Carrot Spring Muffin
- Regular price
-
$5.00 - Regular price
-
- Sale price
-
$5.00
Couldn't load pickup availability
A delicious and moist carrot muffin studded with pecans, crowned with vanilla glaze.
Ingredients: Carrot, raw cane sugar, coconut oil, water, coconut sugar, chickpea flour, potato flour, pecans, sorghum flour, golden flax, apple cider, vanilla, baking soda, cinnamon, ginger, nutmeg, himalayan salt, baking powder (contains corn,) baking soda, xanthan gum, powdered sugar (contains corn.) organic ingredients.
(contains coconut, pecan, and corn)
If you have specific allergies, please let us know.
vegan | gluten-free | organic ingredients
Allergen Information
All our products are:
- Vegan
- Gluten-free
- Organic
- Soy-free
- Non-refined
Important:
- We use tree-nuts extensively
- We work in a dedicated vegan and gluten-free facility.
- We do not accept substitutes or modifications to recipes.
- Corn is present in the products that have powdered sugar as an ingredient of the same.
Proper Care
The product should always be covered, protected from air, humidity or light.
- Room temperature: 4-5 Days if packaged. 2 Days if stored in a done or bakery case.
You can extend shelf-life by storing the desserts at controlled temperatures:
- Fridge: 4 weeks
- Freezer: 3 months
WHOLESALE CUSTOMER
- Deliveries are made every Thursday.
- Please place your order by Monday at 3:00 PM to receive your delivery that week.
