New series of virtual classes calledPlaying with Real Food. We’ll meetevery three weeks on a Tuesday, and every class will focus on making something new. You’ll get the recipe to keep, access to the recording so you can revisit the class whenever you want, and plenty of opportunities to interact with me during the class through the Zoom chat.
The lineup: October 20th: (TBA) November 10th: Birthday Cake December 1st: (TBA)
Allergen Information
All our products are:
Vegan (Free from any animal derived products)
Gluten-free
Organic
Soy-free
Important:
We use tree-nuts extensively
We work in a dedicated vegan and gluten-free facility.
We do not accept substitutes or modifications to recipes.
Corn is present in the products that have powdered sugar as an ingredient of the same.
Storage Instructions
Keep products covered and protected from air, humidity, and direct light.
Room temperature: Up to 4–5 days if kept in the original packaging or an airtight container. Once exposed to air, products are best enjoyed within 1–2 days.
Refrigerator: Up to 4 weeks when kept covered.
Freezer: Up to 3 months when kept covered.
WHOLESALE CUSTOMER REMINDER
Please place your order by Monday at 3:00 PM to receive your delivery that week.