PWB016
Carrot Spring Cake (mini)
Regular price
$66.00
Vegan, Gluten-free, Organic Ingredients
5 in stock
The organic Carrot Spring Cake with delectable vanilla coconut glaze and roasted pecans is an all-natural dessert staple.
Ingredients Carrot*, raw cane sugar*, coconut oil*, water, coconut sugar*, chickpea flour*, potato flour*, pecans*, sorghum flour*, golden flax*, powdered sugar* (cane sugar*, tapioca starch*), apple cider*, vanilla* (water, ethyl alcohol* 35%, macaque vanilla bean*), baking soda, cinnamon*, ginger*, nutmeg*, himalayan salt, baking powder (monocalcium phosphate, potato starch, potassium bicarbonate), baking soda, xanthan gum.
vegan | gluten-free | organic ingredients
- Local delivery is $15 this is a door-to-door service within the Miami-Dade area for orders over $100. For Broward, Palm Beach or the vicinity counties, delivery fee is $25
- We ship nationwide. Next air or 2-day shipping only. These items include insulated material and dry ice. We fulfill orders 24-48 after we receive your order. We are not responsible for items which tracking number shows as delivered.
All our products are:
- Vegan
- Gluten-free
- Organic
- Soy-free
- Corn-free
- Non-refined
Important:
- We work in a shared facility that also handles common allergens like wheat, soy, dairy, eggs, and nuts.
- We do not accept substitutes or modifications to recipes.
- Discount codes are case sensitive.
- Only one promotion can be used per order.
